In Boston, seafood is a big deal, and fish tacos are a delicious treat that combines fresh catch with zesty flavors. If you find yourself craving fish tacos, these are the best places for the best fish tacos in Boston.
Barking Crab
Located along the picturesque Fort Point Channel, the Barking Crab is a popular seafood shack that has been serving up Boston’s freshest seafood for years. The location is great and the atmosphere has a really cool vibe. As far as their fish tacos, they’re made with flaky white fish, tangy slaw, and a squeeze of lime. Absolutely delicious!
Row 34
If you’re looking for a modern twist on fish tacos, you should try Row 34 in the Fort Point neighborhood. This trendy oyster bar and seafood eatery serves up mouthwatering fish tacos. From grilled mahi-mahi to crispy beer-battered haddock, Row 34’s tacos are a delightful fusion of flavors and textures. Their house-made tortillas and delicious toppings, such as avocado crema and pickled onions, elevate these tacos to another level of deliciousness.
La Taqueria Mexicana
If you want an authentic Mexican experience, La Taqueria Mexicana in East Boston is the place to go. Their fish tacos are perfectly grilled. The tacos at La Taqueria Mexicana feature perfectly grilled fish, fresh cilantro, diced onions, and a squeeze of lime, all wrapped in warm, soft tortillas. I know you will absolutely love it at first bite.
El Pelón Taqueria
El Pelón Taqueria is a local favorite in Fenway. Their El Guapo fish taco is definitely a must-try. With crispy beer-battered fish, tangy slaw, spicy salsa, and creamy chipotle mayo, El Pelon is hard not to recommend especially if you are craving good fish tacos. Some menu items that you should try include the El Guapo Burrito, the Baja Fish Tacos, and the Chicken Tinga Tacos.
The El Guapo Burrito is one of their signature dishes. It features grilled steak, rice, beans, salsa, cheese, and guacamole, all wrapped in a warm flour tortilla. It’s a hearty and flavorful option if you’re looking for a satisfying meal.
The Baja Fish Tacos are a favorite at El Pelon. These tacos are made with crispy fried fish, cabbage slaw, pickled onions, cilantro, and their special chipotle mayo sauce. They strike a perfect balance of textures and flavors, making them a must-try item.
If you love chicken like I do, the Chicken Tinga Tacos are a fantastic choice. The chicken is cooked in a smoky chipotle tomato sauce, topped with lettuce, cheese, and crema. Top that off with the Horchata, a traditional Mexican rice drink, and you’ll be all set.
Loco Taqueria & Oyster Bar
Loco Taqueria is another great spot. Located in South Boston, Loco offers a pretty solid blend of Mexican street food and New England flavors. When it comes to fish tacos, using fresh fish is crucial for the flavor and texture of the dish, and Loco delivers on that front.
This spot offers a great mix of fish options for their tacos, allowing you to choose based on your preferences. Whether you enjoy mild white fish or prefer something more robust like salmon or tuna, they are likely to have options to suit your taste.
Try their fish tacos with grilled swordfish or spicy shrimp, with a little bit of slaw and pickled jalapeños and you’ll be on cloud nine.
Conclusion
When it comes to fish tacos in Boston, the city’s culinary landscape offers a range of options to satisfy your cravings. Whether you prefer a classic rendition or a more innovative twist, these establishments mentioned above have mastered the art of creating delicious fish tacos that capture the essence of both Boston’s seafood culture and global culinary influences. So, embark on your gastronomic adventure and savor the flavors of Boston’s best fish tacos, immersing yourself in the city’s vibrant food scene.
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